From Joan Deccio Wickham - 2004

Serves: 4 - 6

INGREDIENTS:

4 tablespoons olive oil

1 tablespoons balsamic vinegar

Salt and pepper to taste

1 medium Walla Walla Sweet Onion, peeled and cut into 1/8ths

1 large Granny Smith, or Red Delicious apple, unpeeled, cored, thinly sliced

8 cups (about 6 ounces), blend of greens

12 basil leaves

1 cup thinly sliced shaved Parmesan cheese, (about 2 ounces)

INSTRUCTIONS:

1. Whisk together the olive oil and vinegar in a small bowl. Season with salt and pepper. Set aside.
2. Toss Walla Walla Sweet Onion together with the slices of apple, greens and basil in a large bowl. Add dressing, toss to coat. Top with shaved Parmesan cheese.